JOIN US FOR WINE DOWN -Weekdays 2pm - 6pm and all day Wednesday
topped with fresh tomatoes, garlic, cucumber, feta & kalamata olives, served with pita bread
add cucumber & red peppers 2.00
fresh mozzarella, cream and olive oil with fresh pita
house hummus topped with marinated artichokes hearts, sun-dried tomatoes and feta cheese
soft and creamy baked brie topped with jalapeno pepper jelly and served with fresh berries and warm pita bread
lump crab meat in a creamy cheese mushroom sauce, served with fresh pita bread
served with pesto dipping sauce
creamy spinach & artichoke hearts with a hint of bacon
house made with marinara, topped with mozzarella
two seasoned lump meat crab cakes served with fresh remoulade
cup of soup with your choice of Caesar or Garden Salad
romaine tossed in our freshly made Caesar dressing, topped with croutons & aged parmesan cheese, garnished with red bell peppers, black olives & sliced tomatoes
fresh strawberries and blueberries on a blend of arcadian blend spring mix tossed in apple balsamic dressing, topped with feta cheese and chopped pecans, we recommend adding grilled salmon
burratta mozzarella with cream on a bed of arcadian spring mix with sliced tomatoes and basil chiffon drizzled with olive oil and balsamic glaze
romaine lettuce,tomatoes, broccoli, marinated artichoke hearts, mushrooms, purple onions, croutons and Parmesan cheese with your choice of dressing
cavatappi pasta tossed in pesto dressing over Caesar salad, topped with grilled chicken, garnished with pecans, red bell peppers, black olives & tomatoes
all pizzas available in 10 inch or 14 inch traditional crust
gluten free cauliflower crust (12 inch only add $5.00)
red sauce, mushrooms, bell peppers, black olives, artichoke hearts, fresh onions & roma tomatoes
red sauce, pepperoni, italian sausage, ground beef, mushrooms, onions & bell peppers
red sauce, pepperoni, canadian bacon, beef, smoked sausage & italian sausage
red sauce, pepperoni, bacon, jalapenos, feta & mozzarella cheese & drizzled with honey
ranch dressing, red onions, fresh garlic, grilled chicken & applewood bacon topped with green onions
parmesan sauce, artichoke hearts, bacon chicken & fresh garlic with a pesto drizzle
pesto sauce, marinated artichoke hearts and sun-dried tomatoes, feta cheese & roasted garlic
lump crab meat in a white wine sauce with mushrooms, onions & cheddar cheese topped with fresh green onions
olive oil, sliced roma tomatoes, feta & mozzarella cheeses topped with fresh basil
fresh pesto sauce, seasoned shrimp, black olives, diced tomatoes & garlic
red sauce, pepperoni, italian sausage, shrimp, onions & jalapenos
red sauce, grilled chicken, mushrooms, bell peppers, black olives, artichoke hearts, fresh onions & diced roma tomatoes. make it extra guiltless with cauliflower crust
10 inch with cheese or 14 inch with cheese
traditional tomato, parmesan, olive oil, pesto or ranch
pepperoni, canadian bacon, bacon, italian sausage, diced tomatoes, sun dried tomatoes, mushrooms, beef, pineapple, spinach, garlic, diced onion, caramelized onion, black olives, green olives, red bell peppers, green bell peppers, jalapenos, artichoke hearts, broccoli
grilled chicken & shrimp
layers of pasta filled with house made marinara, beef and Italian sausage with a blend of four cheeses.
made to order creamy alfredo sauce with roasted garlic & mushrooms over fettuccine.
add chicken 3.00 add shrimp 4.00
lightly breaded eggplant topped with marinara sauce & mozzarella cheese, served over angel hair pasta.
lightly breaded chicken topped with marinara sauce and mozzarella cheese served over angel hair pasta tossed in marinara
two bone in chicken thighs cooked for over twenty-four hours with sauteed mushrooms, red onions and zucchini in a light wine sauce
pecan crusted chicken served over angel hair pasta tossed in a creamy pesto sauce with sun-dried tomatoes and mushrooms
angel hair in a spicy tomato sauce topped with grilled onions, ell peppers and your choice of chicken or shrimp.
lightly breaded, pan fried chicken breast topped with mushrooms, smoked applewood bacon & our marsala wine sauce, served with a side of creamy fettuccine alfredo.
louisiana gulf shrimp, smoked cajun sausage & penne tossed in a spicy alfredo sauce, garnished with green onions.
a lump crab meat crab cake over angel hair pasta tossed in a creamy alfredo sauce with lump crab meat, mushrooms and rosemary
two jumbo meatballs in traditional marinara sauce seasoned with garlic & herbs, served over angel hair pasta
prime grade pork ribeye in a rich marsala sauce with mushrooms and bacon on a bed of fettuccini pasta
served with waffle fries. substitute soup or salad for 2.00.
olive mix, ham, salami & provolone cheese on freshly baked italian muffuletta bread.
available by the quarter, half or whole.
crispy chicken, mozzarella & marinara on fresh made french bread.
crispy eggplant, mozzarella & marinara on fresh made french bread.
house made meatballs with mozzarella & marinara on fresh made french bread.
crispy chicken, romaine, house made caesar dressing &aged parmesan.
grilled chicken, our famous creamy spinach & artichoke dip, sauteed mushrooms & a hint of bacon.
pepperoni, italian sausage, caramelized onions, roasted red bell peppers & sauteed mushrooms.
sauteed shrimp, pepperoni, italian sausage, onions & jalapenos.
choose any 3 ingredients:
pepperoni, italian sausage, smoked sausage, beef, bacon, canadian bacon, broccoli, fresh tomatoes, sun dried tomatoes, fresh garlic, roasted garlic, fresh onion, caramelized onion, pineapple, black olives, bell peppers, jalapenos, artichoke hearts, sauteed spinach, mushrooms, banana peppers
add chicken 3.00 add shrimp 4.00
a collection of some of our favorite entrees. serves 4-6 people and comes with fresh Langlinais french bread and caesar salad
house made meatballs in our house made marinara, served with angel hair pasta
grilled chicken breast tossed in our creamy alfredo sauce with penne pasta
eggplant parmesan served on a bed of penne pasta tossed in our house marinara
grilled chicken breast on top of pesto pasta salad and caesar salad. topped with red bell peppers, black olives and pecans, served with our caramelized pizza
sauteed shrimp tossed in our creamy alfredo sauce with penne pasta